A chocolate nougat is decadent, fruity and full of crunch, perfect for gifting.

This traditional French recipe is ideal for any festive celebration.

A stunning decorative ensomble,enough to please any Christmas guest.

A twist on a classic, the salmon is wrapped with ruffles of filo pastry and stuffed with a salmon, crab and watercress pâté.

Quick and simple, this breakfast is also great when cooking for family and friends.

Traditional roasted turkey recipe is twisted in this delicious five spice flavouring.

This traditional Italian recipe has all the special feels of Christmas and the festive period.

¿Cómo hacer pan en la cocotte?

A wonderful light and fluffy treat, these dough balls are sweet and soft with a rich and buttery honey almond crust.

Cooked in the oven or on the hob, this stew is rich and smokey with the addition of diced chorizo and sweet smoked paprika. Simply serve with crusty bread for dipping.