CI7001a
CI7001a

Cast Iron Round Casserole with Glass Lid and Phenolic Knob

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3$9 out of 5 Customer Rating
Cast Iron Round Casserole with Glass Lid and Phenolic Knob
Editar
235,00 €
incl. IVA
Our iconic Cast Iron Casserole has been reinvented with a glass lid for a limited time only. Ideal for browning and searing, simmering, frying and even baking, the glass lid lets the steam out and enhances the cooking process without interruptions.
Especificações
  • Quick cleanup: a light enamel interior helps make cleaning easier.

  • A real workhorse: fit for the oven, hob, induction or under the grill.

  • Great tasting food: the cast iron construction retains heat for even cooking and browning. Your delicious creations will also stay warmer at the table for longer.

  • Locks in moisture: our tight-fitting lid helps boost moisture and enhances flavour, for perfectly cooked food.

  • Best in class: our products are crafted from the finest materials in facilities around the world, ensuring the quality you expect from Le Creuset.

Material

Ferro fundido esmaltado

Fabricado em

França

Garantia

Garantia vitalícia

SKU

27001220902461

Forno
Forno
Grelhador
Grelhador
Placa de elétrica
Placa de elétrica
Vitrocerâmica
Vitrocerâmica
Gás
Gás
Placa de indução
Placa de indução
Capacidade:
3.3 L
Comprimento:
29.3 cm
Largura:
23.2 cm
Altura:
15.8 cm
Profundidade:
9.7 cm
Armazenamento

Compatível com o congelador

Cuidado

Máquina de lavar loiça

Antes da primeira utilização

Enjoy unboxing your new purchase! (And make sure to remove the labels and packaging.)

Wash your Le Creuset product in warm, soapy water; then rinse and dry thoroughly.

Cozinhar

Stay protected – always use oven gloves when handling anything hot.

We recommend using Le Creuset Silicone Tools or wooden/heat-resistant plastic tools. Metal utensils may be used with care but they should not be used harshly or scraped over the cooking surface as this may cause damage

Use the product on the most appropriately sized hob ring — it’ll make your food cook more evenly, and reduce the risk of damage to the handles and sides. This is especially important on induction hobs: if you use the wrong-sized ring, there’s a risk the hob won't ‘recognise’ the product.

Cooking on a medium or low heat gets the best results — even for frying and searing. Let the product heat up gradually for great tasting food that’s cooked evenly. If you do need to use a higher heat, lower the setting once the desired heat has been reached.

Never slide the product on any glass-topped hob/stove top, as this may cause damage to the product base and the glass. Instead, always lift the product on and off, or across the surface.

Limpeza

Wait for your product to cool down before you start cleaning it.

Wipe any leftovers off the base and sides of the product. If there’s food stuck on, fill the product with warm, soapy water and let it soak for 15 to 20 minutes before washing as usual.

Do not use abrasive cleaning agents or metal, harsh abrasive or very stiff cleaning pads or brushes on any of the surfaces.

Dry well after washing and store in a dry place.

Entrega Padrão: Envios grátis nas compras superiores a 50€. Para encomendas mais baixas, o custo do transporte é de € 7. Entregas: de 3 a 10 dias naturais
Política de devolução:
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